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Jake’s Glazed Spare Ribs
Happy Monday everyone! We are kicking off this week with a delicious and savory glazed spare rib recipe with hints of spice and sweet. If you are new to the blog, if I’m not talking about animal health, I’m cooking up something fun for you all to try. I like to incorporate Jake and Maggie in my posts and my recipes and decided to call this recipe “Jake’s Glazed Spare Ribs”. I first saw this...
Spaghetti Cups
Happy Wednesday everyone!! Spring has sprung and I’m so excited. It’s got me thinking of new spring and summer recipes and all that thinking made me wonder what to do with the leftover angel hair pasta in my refrigerator when these spaghetti cups popped into my head. I already had large cupcake tins sitting out because I was going to make cupcakes and then it dawned on me…why not use them a...
Irish Soda Bread
Happy Wednesday everyone! Happy St. Patrick’s Day! What better way to celebrate than to make a loaf of Irish Soda Bread! I was excited to find this recipe on the blog Homemade In The Kitchen as I have never made Irish Soda Bread before and had been wanting to try it. But you know me…I made a few tweaks to her recipe and will share both for you to try. This loaf is the perfect size for two...
Root Beer Float With Chocolate Syrup
Happy Monday everyone! I made this sweet and delicious Root Beer Float awhile back (HERE) but changed it up a bit this weekend by adding CHOCOLATE syrup!! OMG! This is what it has been missing. Can you taste it now…vanilla ice cream, root beer, whip cream, and chocolate. Soooo yummy! I bought these adorable mugs at TJMaxx and used them on my Clover Tablescape (HERE) and they were the...
Valentine’s Day Milkshake
Happy Wednesday everyone! It’s the middle of the week and I figured you needed a little pick me up like this extra sweet Red Valentine's Day Milkshake with white chocolate dipped candy covered pink and white marshmallows! Yes, I know…it is blistery cold outside with several inches of snow on the ground but I just had a craving for a milkshake! I will just turn the heat up, put the fire place...
Mushroom Dumplings
Happy Wednesday everyone!! I’ve been planning on making these Fried/Steamed Mushroom Dumplings all month long and finally got around to it! I’m so glad I did because they were so yummy! I made these along with a chicken stir-fry and vegetables. I wanted to put these in the Sit, Stay, Eat cookbook but decided that I would save them for the blog. My egg rolls made it in the book instead....
Chocolate Glazed Pumpkin Donuts
Happy Friday everyone!!! It’s a Chocolate Glazed Pumpkin Donut kinda Friday! I normally say “Happy Friday Treats Friday” but today I’m switching it up just a bit! Why you ask? Because yesterday my 6 burner Viking stove top FINALLY arrived after waiting three months for it!! I’ve been cooking on two hot plates and that was getting old fast!!! I couldn’t wait to use my new stove and I LOVE...
Kicking Off 2021 With A Dessert And A Bucket List
Happy New Year and Monday everyone! Happy 2021! How are you feeling? Do you feel renewed, regenerated, refreshed, glad 2020 is over? In all honesty, 2020 was a setback for many but TAL accomplished so much last year that I feel grateful for all that I have been blessed with. I sat down at the beginning of December, looked over my bucket list from 2020, and wrote out my bucket list for 2021...
Fudge Brownies With Cream Cheese White Chocolate Topping
Happy Monday everyone!!!! My little family of four had a wonderful relaxing weekend. The presents are bought, wrapped, and under the tree. The trees were lit, the fireplace and candles were burning, and I made these delicious fudge brownies with a cream cheese white chocolate topping. I took a shortcut and made a box of Duncan Hines Fudge Brownies but I turned it up a notch by adding a...
Caprese Salad With Parmesan Dressing
Happy Friday everyone! To go along with my Prosciutto Pizza (HERE), I made this Caprese Salad With Parmesan Dressing to compliment our meal. This dressing is a combination of cheesy and salty wrapped into one! With a few simple ingredients shaped into a wreath design (because it’s Christmas) I made a healthy salad for two! I sliced 3 tomatoes on the vine, used half a pack of sliced...
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