Thanksgiving Day Doggie Brittle
A little taste by Maggie before we added the oats
If your stew gets a bit watery, you can add more oats and flour and eliminate the teaspoon of water. I thought my recipe needed the water but you can decide for yourself. Or…vise versa…if your ingredients seem dry, add more water!
Thanksgiving Day Doggie Brittle
Equipment
- 1 mixing bowl
- 1 spoon for mixing
- 1 baking pan
Ingredients
- 1 11 oz Box Stella & Chewy's Grain Free Stella's Stew
- 1 cup Quaker Oats
- 2 tbsp whole wheat flour
- 1 tsp water
- Extra Virgin Coconut Oil for lining the baking pan
Instructions
- Line baking pan with a light coating of coconut oil
- Mix all ingredient together in a bowl
- Pour into an 8 x 8 inch baking dish or pan. Spread evenly
- Bake at 375 degrees for 30 minutes. The outer edges will be very crunchy while the middle will be slightly soft.
- Let cool, cut or break a part. Store in the refrigerator for up to 3 days in an air tight container
I’m Bobbi Jo, a lab-lover who took my passion for animals and dogs and turned it into something bigger. When I adopted Jake and Maggie, my love for them became the driving force behind Two Adorable Labs, and my blog was born. My hope is to not only share them with the world, but to help educate others on the importance of animal health and well-being.
I love hearing from all of you and do my best to respond to each and every one of you. I always enjoy your comments, feedback, and suggestions so keep them coming! If I’ve posted a recipe (for our human and our furry friends) and you try it, don’t forget to tag me on Instagram @twoadorablelabs and use #twoadorablelabs.
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